Ashwagandha Root

Ashwagandha Root

(Withania somnifera)

Ashwagandha root is a traditional botanical long enjoyed as a root-based herbal infusion. When prepared as a decoction, it produces a warm, earthy cup with a slightly bitter, grounding character. Due to its dense root structure, it is most often simmered gently and enjoyed on its own or blended with other roots and spices for depth and balance.

Carefully sourced and offered by Forever Steeped, ashwagandha root is appreciated for its distinctive flavour and its long-standing place in traditional herbal tea practices. Its robust profile makes it well suited to slow, intentional brewing rituals.

Brewing Instructions:
Simmer 1–2 teaspoons per cup in water for 15–20 minutes. Strain well before drinking. Enjoy on its own or with honey or milk if desired.

Important Note:
This product is sold as a traditional herbal tea and is not intended to diagnose, treat, cure, or prevent any disease. Not recommended for use during pregnancy or breastfeeding. If you are taking medications, have a medical condition, or are unsure about use, consult a qualified healthcare professional before consumption.

• Sourced from certified organic suppliers, made with certified organic ingredients.